Originally Posted by ButtBurner
what are you using for your calibration standard?
Before I installed it I did the boil/ice water test and it was right on. I have it located between the two cooking grates on a UDS.
Old user name was JP7794
Jim - KCBS CBJ
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18.5" WSM (1983 model) | 18.5" WSM (2010 model) | Packer Green Thermapen
| Auber PID Temp Controller | QMaster Senior Temp Controller | Mini WSM | Green Bay Packer UDS