Originally Posted by luke duke
Do you cook boneless ribs too?
Well Luke, No I cook great ribs but I would not push those for catering too. Too high of cost for too little return. I'm in business to provide great BBQ and oh yeah, make money.
I only serve BBQ for a living, so I guess I don't know anything.
Q-To-U-BBQ in Cave Creek, Arizona
2010 and 2011 Best BBQ in Phoenix
Toys 4 BBQ'N Competition BBQ Team
2x Hunsaker Drum Smokers
FEC 100, FEC 120, FEC 240, FEC 500, PG 500
Shirley Fab 52 x 24 Patio (we feed it big pellets)