Originally Posted by USMC
I just recently discovered that fries, gravy, and mozzarella is one of my new favorite sides. I'll have to try it on a burger after seeing yours!
That does look good!!
Was great to get out the potato cutter and make some fries of our own. I know I did a good job...my 9 year old said "dad, these are as good as the ones we buy at the store."
Weber(Go Anywhere, Smokey Joe, "Smoker Joe", 22.5" Kettles, Gasser, Q100, Q200, (2)22.5" WSM, (1)18.5" WSM (1) 14.5" WSM), UDS (Weber lid), Rib-O-Lator. BLACK thermapen...and a YELLOW one too!!
Everything I cook is judged by SIX!!
Daddy and Me BBQ Competition Cooking Team