Thread: Wings?
View Single Post
Unread 10-27-2013, 01:38 PM   #6
bbq.tom
is One Chatty Farker

 
bbq.tom's Avatar
 
Join Date: 11-23-10
Location: Hillsborough, NC (UNC TarHeel country!)
Downloads: 1
Uploads: 0
Default

Last time I did these wings on the grill I cooked them in a "white grape and peach juice" bath in an aluminum pan on the grill for 30 minutes, then tossed them in sauce and finished them directly on the grill for 15 minutes (turned once) and served.

GREAT stuff!!!
__________________
Tom
CMJ - KCBS
CBJ - MBN, NCBS, NCPC, NCBBQA
OBJ - BBQCritic.com
CTC - KCBS
Pitmaster and chef - "4 Lil' Pigs" Competition BBQ Team
Author of "A 'Q' Review"
Lang Hybrid Smoker, BDS, Holland "Epic"
bbq.tom is offline   Reply With Quote


Thanks from:--->