View Single Post
Old 10-26-2013, 05:56 PM   #1
Toast
somebody shut me the fark up.

 
Toast's Avatar
 
Join Date: 03-17-12
Location: Shreveport, Louisiana
Default Does mopping or spritzing really help?

I don't think it does on Ribs, BB's or Brisket. If your wrapping in foil (Texas Crutch) I can see where adding moisture helps.

What say you Brethren?
__________________
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Maverick ET-732, Superfast LSU Purple Thermapen & ThermaPop, Party Q

Toast is offline   Reply With Quote