Thread: Black Walnut?
View Single Post
Unread 10-26-2013, 11:18 AM   #6
Full Fledged Farker
bizznessman's Avatar
Join Date: 03-20-09
Location: Kansas
Downloads: 0
Uploads: 0

Walnut has an intense flavor, and yes it can be bitter if too much is used, but can still be used for smoking meats. You should mix a small amount with other wood(s). When we have used it for brisket our mix ratio is around 10% walnut and 90% other wood(s)
Do I smell SMOKE?????
bizznessman is offline   Reply With Quote