Originally Posted by letdasmokeroll
I have cooked a few briskets from Walmart ...every time they turned out GREAT ...everyone loved them ...my question is ....is there really that much of a difference between regular briskets from Walmart or the prime ones that sell for big $...cant wait to see the responses you guys have
so far, I really haven't been able to tell the difference in the ones I have done. The first one I did was an 8lb from a local specialty type grocery store called Jungle Jim's (want a one off cheese from Germany? They are the store to go to). I paid roughly 40 bucks for the brisket. My second brisket I did was a 6lb from Sam's Club. They were really about the same in quality and Sam's was cheaper.