Thread: Bagna cauda
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Old 06-30-2006, 10:44 AM   #21
Jorge
somebody shut me the fark up.
 
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Join Date: 01-23-04
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We put off making this until last night. We added the clams, and as expected it was outstanding! Shot the hell out of the moderate diet I started on Monday, but it was outstanding. Next batch used for pasta I'm going to add a little Marsala.
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Shut up, and cook!!!!
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