Thread: Texas beef ribs
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Unread 10-20-2013, 12:08 PM   #8
Big Dan
On the road to being a farker

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Join Date: 09-02-12
Location: Coastal Bend Texas
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Originally Posted by SmittyJonz View Post
I did mine at 275*ish and they still went 6 hrs....

Those look really GOOD!
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