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Unread 10-20-2013, 09:35 AM   #1
sefus12
Is lookin for wood to cook with.
 
Join Date: 07-29-13
Location: Louisville, KY
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Default Smoked French Dip Help

Hey folks. I'm making French Dip tonight and decided I wanted to put a different spin on it. I would like to smoke the roast for a bit before transferring it all to a crock pot to cook on low w/some dark beer, beef broth, and french onion soup. The question is what temp should I pull the roast and transfer to the crock pot? And then how long should I cook in the crock pot? Much appreciated!
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