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Old 10-19-2013, 08:12 PM   #15
Diesel Dave
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Join Date: 08-23-13
Location: In the woods
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I also made some gravy from the juice in the pan.
Ya know since there's a TD going on for that too
So here is the ingredients for that



I used 2 cups pan juice, grease removed
1 tsp salt
1 tsp crushed pepper, you could omit this as it was a peppery gravy, but not over powering.
1/2 tsp Accent
2 tbl Pecan rub, as that was the rub on the butt
Aprox 3 tbl all purpose flour

The pan heating back up as I put the pan juice in the freezer to get the grease to separate quicker.



The flour added



And the plated meal

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