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Old 10-19-2013, 11:06 AM   #6
Fwismoker
somebody shut me the fark up.

 
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Join Date: 08-22-13
Location: Fort Wayne, Indiana
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Quote:
Originally Posted by Diesel Dave View Post
Dang now I gotta wipe the drool off my keyboard
Hey not responsible for keyboard damage Dave!

Quote:
Originally Posted by BASSER View Post
I literally could smell it looking at the pron. Looks awesome, good job.
It's that new smellivision ))

Quote:
Originally Posted by JMack View Post
Is the crock pot step necessary? Just adding moisture?
There was no reason to finish it on the smoker after that long of a smoke and i did want it to get some good moisture. With the crock pot you can hold more beef stock than you can in some foil.
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