Originally Posted by aawa
Best or most bang for your buck?
You can get some really expensive slicers such as Shun or Henkles etc and they are mighty fine knives that will cost you a pretty penny.
If you want a very cost effective knife that will hold its edge for a good price.
I've got that one, great knife
UDS, Jumbo Joe 2013, 26" Weber, SS Blue Performer, WGA Charcoal, Q100 & Wife Model#1962