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Old 10-16-2013, 07:06 PM   #163
On the road to being a farker

Join Date: 10-05-10
Location: Shady Side, MD

I'm just happy to finally know all of Sal's secrets .... Finally we have an advantage!

Great video, looking forward to being able to hand it off to folks who have shown interest, but don't really understand competition BBQ.

XL Big Green Egg
(2) Large Big Green Eggs
(2) Small Big Green Eggs
Medium Big Green Egg
Mini Big Green Egg
Onyx Oven
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