Thank you both.
J-Rod went north weekend before last to get it from brother firefighter.
I'll shoot you a message next time we get a cook going on it.
Kinda busy right now as we're harvesting now, that's why my boy took over for the day
Char-Broil offset, Lang 60 Deluxe and a 60gal compressor tank RF smoker in the works
Pign' Out BBQ competition team
I'm officially a ZERO
Hoping one day to become an official IMBAS Certified MOINK Baller