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Unread 10-13-2013, 09:11 PM   #39
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Join Date: 08-22-13
Location: Fort Wayne, indiana
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Originally Posted by pal251 View Post
Cute but what could be put onto it?

The 18 barely fits a rack of ribs
Let's see on my mini wsm i cook St Louis cuts on, 10 lb pork butts, 6-7 lb spatchcocks (best chickens EVER) reverse sear steaks and burgers, tri tips.. I could go on and on and on if you'd like.

The mini pound for pound is by far the best smoker/grill on the planet.
Mini WSM uds style, Jumbo Mini WSM aka Jimmy, newly renovated Big Poppa Black powder coated UDS, Kettle, Potbelly Stove Smoker Smoke house w/ Smoke Daddy cold smoke generator attached.PitmasterIQ,Guru PartyQ ...Keith
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