Originally Posted by SmittyJonz
So You are Sayin ur Son is a Better BBQ'R than You since he cooked it?!?
Char-Broil offset, Lang 60 Deluxe and a 60gal compressor tank RF smoker in the works
Pign' Out BBQ competition team
I'm officially a ZERO
Hoping one day to become an official IMBAS Certified MOINK Baller