View Single Post
Unread 10-09-2013, 08:05 PM   #16
Smoke Dawg
is one Smokin' Farker

 
Smoke Dawg's Avatar
 
Join Date: 06-22-13
Location: Olympia, WA
Downloads: 0
Uploads: 0
Default

I have used the Treager and Green Mountain grills.
I agree less smoke at higher temps and have turned them off and back on to get a heavier smoke.

There are a few that are large and have a pooper at each end which could lend to making all kinds of blends and adjustments

I am very impressed with the yoder and would love to try one!
__________________
Awesome Old School Wood Smoke House #2 (#1 RIP)
ECB Vertical
GMG Daniel Boone
Stick burner #2 with difusser plate mod
Weber OTS
Weber Performer with CI Grate addition

Two time Zero Club Member AND a DOUBLE ZERO!
Certified Moink Baller
Stay thirsty my Friends!
Smoke Dawg is online now   Reply With Quote