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Unread 10-03-2013, 08:54 PM   #45
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Originally Posted by KingRanch450 View Post
Hopefully it comes early enough where I can season it tomorrow so I can cook on it Sat and Sun!
you could always season it w/a few butts, then do some ribs and a brisket. no sense in wasting a good burn
Beware the wrath of a patient man. 18.5 WSM and "Buddy", my converted Budlight OT grill.
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