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Unread 06-22-2006, 10:28 PM   #4
qman
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Default Smoking as a Preservative

If your "health Department inspector" does not understand smoking's role as a preservative, then the problem is with her education, not with the process. It goes without saying(sic) that smoking is a preservative.
Country hams, hung with out refrigeration for years? duh!!!

Would she also not accept a piece of pork, cured in a heavy salt brine, in a big barrel, for a long while (pickled, in other words), unless it was coolered?
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