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Old 10-01-2013, 10:23 AM   #51
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Join Date: 02-18-10
Location: Scottsdale, AZ

I've been cooking solo for the past year now. My wife will come out and give me a hand here and there but I have also done many comps by myself - I'll roll in with my truck packed with my smoker, pop-up tent, and tables. It helps to be relatively close to turn in when you are by yourself!
Loot N' Booty BBQ - Gold Star Chicken Rub and Everything Rub - 2014 AR Open RGC
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Thanks from:--->