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Old 09-30-2013, 08:14 PM   #3
Pyle's BBQ
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Join Date: 10-25-06
Location: Madrid, IA
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It is just an extra step. I don't see that much moisture loss when using only foil.
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Bryan,
Team: Pyle's BBQ; Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle w/rotisserie ring; Big A$$ Rotisserie; Weber OTS; New Braunfels offset smoker; Weber Smokey Mountain; Chargriller Akorn.

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