Originally Posted by Totally Basted
Frognot Jr. here. I can bring an Akorn.
Proud to welcome my son here. He's been a huge part of any successful cook of mine.
However, he's not afraid of peppers of any kind and can definitely kick any spice profile up a notch.
Wonder if he knows i've got a couple of briskets stashed in the freezer . . .
Large Big Green Egg
Weber One Touch Gold
Super Fast, Super Accurate Orange Thermapen
Retired: NB Bandera (2003-2009) that introduced me to y'all crazy farkers
WSM (now used by Frognot Jr.)
"If you really care about this place, you'll show some respect for it."
Thanks to N8man & NorthwestBBQ for the custom avatars!
(")_(") "Hang in there Dan Chambers!"