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Old 09-29-2013, 09:07 AM   #3
somebody shut me the fark up.

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Join Date: 03-17-12
Location: Shreveport, Louisiana

Originally Posted by bbqbull View Post
I run my spatchcocked chickens at 350-375 degrees at grate level. It turns out just fine.
Thanks. Looks like no water in the pan today.
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