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Unread 09-29-2013, 05:40 AM   #8
ebijack
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Join Date: 08-23-13
Location: warren, mi
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I smoked these yesterday, 3 hrs with a drip pan, 1.5 hrs without a drip pan ( Kept the temp from 275 to 300 the whole time) no wrap, no spritz, sauced at the end. Wife says they were terrible The wife loves the burnt ends. While I was tending the UDS to shut it down etc.

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