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Old 06-21-2006, 07:55 AM   #11
somebody shut me the fark up.
chad's Avatar
Join Date: 08-13-03
Location: Clearwater, FL

If you're looking for painless "set and forget" cooking get something like the Cookshack - load the meat, fill the chipbox, set the thermostat and come back in a few hours...nothing wrong with that.

Putting a Guru on a backyard smoker is like putting fuel injection on a Chrysler "K" car -- it'll work but you'll still have a "K" car.
Southern Brethren BBQ Competition Team

"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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