What to look for in a good pork butt?
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09-28-2013, 01:46 PM
Knows what a fatty is.
Join Date: 08-05-13
Location: Brandon, Manitoba, Canada
Here's an 8.5# Bone-in that I UDS'd on Thursday... took about 10.5 hrs.
Get these direct from the packer.
UDS, Weber Performer, BeefEater Signature 3000 4-Burner Gasser
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