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Unread 09-27-2013, 11:47 AM   #10
peeps
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Join Date: 08-09-13
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Quote:
Originally Posted by colonel00 View Post


It is un American to not make burnt ends out of points
It's un-Texan to not eat the point as-is when it comes off with the flat ;) Few things are better than unmolested brisket point.

Of course leftovers in chili is about as Texan as it gets ;)
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