Turkey Osso Bucco on the Kamado (Pr0n)
And ultimately morphed into my dinner.
Thanks for lookin, the complete thread can be found in the Legs Throwdown entry page located here. http://www.bbq-brethren.com/forum/sh...2&postcount=31
Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award
"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association www.kcbs.fr