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Unread 09-25-2013, 09:42 AM   #46
Kave Dweller
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Join Date: 06-12-12
Location: Hampshire, IL
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I know a guy who use's creekstones that he buys on line where they claim the competition ones are and I saw a pretty good sized cut in the prettiest brisket ever a comp or too ago (he may want to stay incognito so I shalst not mention names)
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