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Old 09-24-2013, 02:36 PM   #17
Knows what a fatty is.
Join Date: 10-07-11
Location: Kansas City, MO

Originally Posted by Bludawg View Post
When I light up the UDS I leave the top off and all the intakes wide open until my thermo reads 250 before I put the lid on about 20 min and I'm at 300 Pushing sweet blue within 30 min ready to cook. Is it a humid day it may be steam?
when you light your UDS up do you weed burn it or chimney? if weed burn do you put the wood in after you get it going or all at the same time?
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