View Single Post
Old 09-24-2013, 01:03 PM   #2
somebody shut me the fark up.
Bludawg's Avatar
Join Date: 07-04-09
Location: Jonesboro,Tx

How soon after dropping the hot stuff are you closing it up? I suggest you take the lid off and open the intakes WFO until it stabilizes.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
Bludawg is offline   Reply With Quote

Thanks from:--->