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Old 09-23-2013, 05:30 PM   #214
Babbling Farker

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Join Date: 08-29-11
Location: Lincoln, NE

Originally Posted by unixadm View Post
I used it on some pork butts and I think I put it on a rack of ribs or two. I have so many different rubs, sauced and crap that I need a spinning wheel to help me decide what I'm going to use!

BB is actually really good on ribs, I have done that too.
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