Thread: Meat Prices
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Unread 09-23-2013, 09:45 AM   #3
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Oh well. Brisket's worth it. Chuck Roasts and I have been getting further and further apart though. Less steak as well, although if it's a good sale on good quality, I still cave for it.

I'm just wondering what's going to happen to pork prices with this crazy air traveling plague situation going. Here's hoping eating insects becomes more mainstream in the U.S.!
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