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Unread 09-22-2013, 08:52 AM   #2
rajewest
Is lookin for wood to cook with.
 
Join Date: 03-13-13
Location: Harrodsburg, KY
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Recipes for Brunswick stew as with any recipe will vary by regions/locations drastically, I am originally from North East Georgia and have always made ours with equal parts Chicken and Pork, then use equal parts canned corn and canned tomato, I prefer to use cream style corn, I will then add my favorite vinegar based sauce for flavor. I will freeze the extra in Quart containers.
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