Dang good lookin bird right there.
Have you tried Dr Pepper or Vernors/ginger ale instead of beer?
They add a nice flavor to the bird
Char-Broil offset, Lang 60 Deluxe and a 60gal compressor tank RF smoker in the works
Pign' Out BBQ competition team
I'm officially a ZERO
Hoping one day to become an official IMBAS Certified MOINK Baller