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Old 09-21-2013, 12:10 PM   #8
On the road to being a farker

Join Date: 07-10-09
Location: Long Beach CA

Sorry I know I broke the rules and took no pick. I have a lot to learn on the beef ribs and how to shop for them. Next time a little lower heat and I forgot to take off that dang membrane. All in all they tasted good and the chicken was good too. That was for Friday now to plan for Sunday!
Chargriller Pro W/SB
Thermos Kettle(Imitation Weber)
18.5" Weber Smokey Mountain
.....and whatever comes next!
Rick-in-LB is offline   Reply With Quote