8lb turkey breast to smoke or ???
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09-20-2013, 07:17 PM
Join Date: 01-01-11
Location: Southern NJ
Cover it with olive oil, put some rub on it and smoke it like 325-350. Pull her off when she looks nice and golden brown.....
Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow....
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