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Unread 09-20-2013, 10:00 AM   #6
somebody shut me the fark up.

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Join Date: 04-21-10
Location: Biloxi, MS
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Originally Posted by John Bowen View Post
Great color on the steaks - everything looks perfect. I just decided what I am cooking this Saturday.

Did you season the shrimp with anything?

olive oil, salt, pepper & garlic powder (small amount of that).
Large BGE, Small BGE, Mini BGE, Weber 22.5 OTG, yellow thermapen, pink thermapen'

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