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Unread 09-12-2013, 10:49 AM   #11
On the road to being a farker
Join Date: 08-07-13
Location: Hurst
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I'll check the expiration date when I get home for lunch, but I bought the pork butts right at a week ago and they went straight to the freezer. They were part of the Kroger $0.99/lb deal that was going on. I can't imagine that they are very old at all.
18.5" Weber Kettle / 32" Master Forge Charcoal Grill / Modded/Restored NB Bandera
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