Thread: Stuffed potato
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Unread 09-11-2013, 06:20 PM   #33
somebody shut me the fark up.

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Originally Posted by deguerre View Post
This is brilliant. I would have not thought of leaving the cumin out.
Chile powder has cumin in it. Currently I am using a fancy pants chile powder of really high quality, ground ancho, de arbol, chihaucle, and chipotle, with some cumin mixed in
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

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