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Unread 09-10-2013, 11:18 AM   #60
cricky101
On the road to being a farker
 
Join Date: 04-14-10
Location: St. Paul, MN
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Quote:
Originally Posted by nthole View Post
Ah. Remember the old days when you could cook how you wanted, when you wanted on what you wanted with whatever for fuel and use whatever meat you wanted and put whatever sauce you wanted on it or not and you didn't have someone telling you that you were doing it wrong or the old school way or the new school way or the better way or the worse way.

I remember those days.
Welcome to the internet. It's where everyone has the correct opinion and feels like they have to share it.

I wish I had the extra scratch for some of the high-tech pit control gizmos. I'd absolutely use them if it turned out good food with less work/time.
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