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Old 09-10-2013, 07:31 AM   #28
Babbling Farker

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Join Date: 01-16-13
Location: Texas
Default Chicago

Lou Malnatis pizzeria in Chicago has had a crust less pizza for years. I ordered one at Christmas years ago and served it with scrambled eggs and Old Tascosa Hot Sauce.

Yours Looks great and quite a versatile dish.
Primo Oval XL, Pit Barrel Cooker, Tiernan SOB-24, Big Green Egg-Mini, Blackstone 28" Griddle

"you set it up so well, so carefully " Eagles
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