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Unread 09-09-2013, 10:03 PM   #13
retired trucker
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Join Date: 09-28-11
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Now that looks really good! If it tastes as good as it looks, then you have a winner. You have me wanting to try that, as I don't care for pulled pork that much. Guess it is the Texan in me trying to compare it with some good brisket or something. I have cooked two or three butts and have always been disappointed in the outcome. I like a good pork roast, but have never tried to cook one on the smoker. Thanks for posting your pictures of your cook, and inspiring me to try one myself.

Blessings,

Omar
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UDS, cheap o grill, rusted chimney, yeller wannabe thermo pen, Maverick ET 732, 1950 model wife.
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