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Old 09-09-2013, 03:54 PM   #14
On the road to being a farker
Join Date: 12-27-09
Location: Overland Park, KS

Originally Posted by syndicate559 View Post
Now THAT is the kind of stuff I'm looking for. While I find the thought of eating vegan or even vegetarian somewhat insane, this actually made me want to try cooking this and see for myself. The second link with the video is really helpful and I think I have some ideas of how to pull this off with my own rubs and sauces. Bottom line is I love my friends and I'd be really excited to make something that sufficiently imitated real BBQ and made them really happy.

I think it comes out pretty darn tasty. It's very filling too. Another variation is to make "carnitas" for tacos, which I've also done with great success. Here's the link for it:

Oh, and I know those posts mention it, but make sure you get the canned jackfruit in brine, NOT in syrup (that'd be a nasty surprise).
Licensed Realtor in Kansas & Missouri - Unlicensed BBQer with a UDS
misterrachel is offline   Reply With Quote

Thanks from:--->