View Single Post
Unread 09-09-2013, 02:30 PM   #16
On the road to being a farker
Redleg71's Avatar
Join Date: 09-07-11
Location: Zionsville, Indiana
Downloads: 0
Uploads: 0

I always go 225-250 for grate temp. Does this have an impact. Sometimes mine come out dry even after hitting 190 internal. Should i be cooking slightly higher?
I have many leatherbound books and my apartment smells of rich mahagoney
Redleg71 is offline   Reply With Quote