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Unread 09-09-2013, 02:32 AM   #5
somebody shut me the fark up.

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Join Date: 06-26-09
Location: San Leandro, CA
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You can compress and smoke tofu, it works well. You can smoke seitan 'sausage' and it will take a light smoking well. Almost all meat substitutes will not take a long cook, as they have a lot of moisture and once that is gone, they are hard to enjoy.
Whip It Off, Chambers!

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