I sold two WSM's when I bought my Pit Barrel Cooker. They were just sitting there under their covers making me feel guilty. Fantastic brisket results come from owners of Pit Barrel Cookers and Ugly Drum Smokers alike. Whether its the cylindrical science of hot fast heat and meat or brisket just feels loved inside a drum, it always gets rave reviews. There really is a reason to have more than one type cooker. "Drum" yourself up a great brisket.
Primo XL, Pit Barrel Cooker, Mini WSM,Lodge Hibachi
Craigslist finds Tiernan SOB, New Braunfels Black Diamond, Big Green Egg Mini
By the way, did she mention my name-just in passing?
Last edited by 16Adams; 09-08-2013 at 03:33 PM..