Originally Posted by landarc
Yes, it does get very toasty, and with that all metal construction, I recommend you never touch the sides. Nooooo.
Definitely going to get more use this winter. I'll use it as a firepit and a Konro!
Surprisingly, most of the heat seemed to escape out the top, and didn't radiate a whole lot from the sides. But it was warm, lol.
Definitely will be doing some tatoes, squash and eggplant in the future. I'm considering throwing on some whole steaks sometime. Perfect size for a small fire and a couple of steaks.
I think this one is a good size for making food for four and a much better option than firing up a charcoal grill.