Originally Posted by Bluesman
That looks incredible. What type of sealer do you have? I have a Foodsaver V3840 which stated on their site that a channel auto sealer may be difficult if not impossible to use. If this is true I would need another sealer.............
That steak would have to be out of this world for that to fly in my house. I also see they have bags for beef tenderloin. Now that's what I'm talking about.................
I have the Foodsaver V2450. Sealing the bag is a little bit tricky since you have to use the vac-mouse they provide to seal the bag properly.